Description

Fresh Parsley (Bunch)

Bright, aromatic, and freshly harvested. Use it to garnish soups, salads, and stews, blend into chimichurri or tabbouleh, or add freshness to marinades and sauces. Rich in vitamin K, vitamin C, and antioxidants, parsley supports bone health and immune function.
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Store parsley in the fridge:
Keep it in a plastic bag, or stand it up in a little water. The internet also recommends that you wrap it in a damp paper towel and then put that in a plastic bag.